How to prepare corn and chicken salad

 

Ingredients for corn and chicken salads

Corn: 2 servings

Chicken breast: 2 pieces

Sour cream: 1/2 cup

Greek yogurt: 1/2 cup

Chopped lettuce: 2 servings

 Chili powder: 1 tablespoon jam

 Orange juice: 1 tablespoon

 Fresh lemon juice: 1 tablespoon

Salt and pepper as needed

 Cornbread or bread of 6 pieces

Combining light appetizers such as salads with main meals is one of the ways to have a healthy diet and of course it makes digestion and absorption of food easier, we know salads well and we know that they are easy to prepare and by combining Fruits and vegetables and even various ingredients can be used to prepare delicious and nutritious salads and enjoy eating them. Salads can be completely vegetarian, such as seasonal salads and cabbage salads, tabouleh salads, or they can be a combination of plants, meat and ingredients. Prepare meats that happen to be very tasty and popular, such as combined salads, such as olive salad, Caesar salad, pasta salad, fish salad, corn and chicken salad, and so on.
Chicken and corn salad

Chicken and corn are both nutritious and full of energy, which can be combined to make a salad or a complete and nutritious meal. Corn and chicken salad can even be served for parties, so we want to prepare the method. We will teach you Majlisi corn and chicken salad in this recipe, we hope you prepare this delicious salad at home and enjoy eating it with your family members.
Delicious chicken and corn salad

How to prepare corn and chicken salad
first stage

Season the chicken breast well with the spices and let it rest in the fridge for a while to taste.
second stage:

After resting, heat the pan a little and grease it, put the chicken breast in the pan and fry it completely around it.

third level:

Chop the chicken and put it in a bowl, add the chopped corn and onion and mix well (if you use canned corn, before opening it in the can, you must boil it for 20 minutes and then in Use chicken and corn salad as other food)
Step 4:

At this stage, add yogurt and sour cream with salt, pepper and citrus juice to the chicken and corn mixture and mix (if you want, add 1/2 tablespoon of grated orange peel jam to the salad, which makes the salad much more palatable and delicious. Slowly)
Step 5:

Take a piece of bread in the number of people, put some lettuce and some corn and chicken salad on it and serve in the desired dish. (It is better to put it in the refrigerator for a few hours after preparing the salad so that it tastes good)
Key points of preparing corn and chicken salad

There are no restrictions for making corn and chicken salad and you can add different ingredients to this combination.

The use of bread for salads is completely optional. If you want, cut some toast into cubes and fry it in a pan with a little butter and garlic powder or grill it in the oven and then add it to the salad, which will make the salad taste very delicious.

You can use Tabasco sauce as a seasoning for this salad (in this case, you can remove the orange juice or lemon juice.

Mayonnaise can be used instead of yogurt or cream.

Comments

Post a Comment